Atmospheric cooking kettle AC 300
Atmospheric cookers AC are designed for efficient mixing, heating and cooking products for the food, pharmaceutical and cosmetic industries. Working volume up to, l: 300 l.
For a price quote, send us an email to sales@vacufry.comÂ
Atmospheric cookers AC are designed for efficient mixing, heating and cooking products for the food, pharmaceutical and cosmetic industries such as food preparation, jams, marmalades, syrups, fruit juices, nectars, beers, creams, ointments, soaps and the like.
Cooker / Boiling pan is a device used for heating, cooking and mixing of the product. It is designed to boil different kind of syrup.
The boiler is equipped with two temperature sensors PT 100 (which are used for sensing product temperature and heating fluid). Stirring of the product provides an anchor full-volume mixer, an agitator speed of 28 rpm. The engine is powered by a 1.5 kW motor. The boiler has adjustable legs. It contains the upper door (1/3 of the top cover surface).
The cooker / boiling pan is made of high quality stainless steel AISI 304 and has a double or three-layer construction with insulation. Part can be a stirrer, its type depends on the product. The most versatile is a frame full-volume mixer that perfectly mixes the entire contents of the boiler. A temperature sensor is placed in the boiler that gives the signal to a digital microcontroller that regulates heating. For steam heating, the solenoid valve opens and closes the supply of saturated steam after reaching the selected temperatures.
We offer the following versions of cookers / boiling pans depending on the purpose and requirements of the customer:
- Vacuum boilers
- Atmospheric boilers
- PLC for automatic process control
- Heating gas or el. spirals
- Mixer of choice
- Teflon scraper for stirrer
- Tilted cooker
- Domestic, submerged, inline homogenizer
- To measure the components, it is possible to install a flowmeter,
- Leveling device, strain gauge weighing system
- Sample collection device without process interruption
- Electric drive for product discharge
- Static or rotary CIP head for quick and easy sanitation
- Latch with valve
- Tilt positioning system
- Display window
- Rotating wheels
- Cooling system
- Data recorder, printer for recorder
- Light or acoustic signaling
- Preparation of GMP for Pharmacy
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Heating boilers are designed to cook sausages, hams and offal. Technology for superior performance and hygiene.
For additional information, please contact us at sales@vacufry.com
The electric cooker is intended for use in the food, hospital, catering industry, in large kitchens for making soups, broths, pasta, milk dishes, stewing meat, fish, vegetables, mushrooms, frozen or semi-prepared meals, heating or steaming. The equipment is not suitable for roasting or baking.
For additional information, please contact us at sales@vacufry.com
If you need to cook the product at low temperatures, to better preserve the appearance and nutritional properties of the product, or to add components that are sensitive to heat, we recommend using the universal TiltCook boiler.
For a price quote, send us a request at sales@vacufry.com
Double-jacket stainless steel cooker for marmalade and jam production.
This stainless steel cooking pot will always ensure cooking, baking or boiling different foods.
For more information, please, send us an email at sales@vacufry.com
Specialized vacuum cooking kettle for sweet masses, ideal for commercial applications and medium to large scale food production.
For a price quote, send us a request.
This premium cooking kettle is gas-fired and has a capacity of 120 liters. Ideal for preparing a wide variety of dishes.
For more information, please, send us an email to sales@vacufry.com
The price is stated including the unheated conical side panels
The frying pan of the WOK type with direct electric heating is designed for fast and intensive heat treatment of products with a maximum heating temperature of up to 220 degrees. This equipment allows you to sauté, fry, stew, boil, cook and concentrate various products, including thick and viscous ones thanks to the frame mixing device and an automatic tilting system for unloading the final product.
- Fast and efficient heating of up to 220 degrees
- Automatic tilting and unloading system
- Lid opening sensors for safe operation
- Safe steam exhaust system on the top lid
- Lid latches in the open position
- Heating: Electricity
- Material: Stainless steel
- Heating power, kW: 45
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Total power, kW: 46
- Voltage: 380-400V
The cooking boiler is equipped with a jacket for heating as well as a heating system, an electrically driven stirrer (with a geared motor) and Teflon scrapers, which allow for the processing of products with low to medium viscosity. The cooking device is also equipped with a vacuum system.
For more information, please contact our sales department at sales@vacufry.com
- Productivity: 100l
- Material: Stainless steel
- Operation mode: Automatic
- Principle of operation: Batch mode
- Type of the equipment: Individual machine
This 550 l professional tilting kettle is gas-fired and is indispensable in the professional kitchen. It allows you to easily prepare the most delicious soups, broths, sauces and creams. With this tilting version, you can make your life even easier.
For a price quote, send us an email to sales@vacufry.com
- Heating: Gas
- Productivity: 500 l
- Material: Stainless steel
Vacuum boiler Ladia is designed for cooking caramel, caramel mass, condensed milk, fondant as well as filling, jelly, marmalade and soft sweets.
The price is set for the 100l version, we also offer other volumes. It can be upgraded to a vacuum evaporator by installing a condenser.
The vacuum homogenizer is designed for whipping mayonnaise, ketchup, various sauces, confectionery pastes and fillings, condensed milk, jams and marmalades, canned goods, as well as similar liquid or pasty products with a homogeneous structure.
- Homogenizer in an external circulation loop
- Built-in vacuum generation and retention system
- Modular design with numerous options
- Possibility of automatic dosing of ingredients (optional)
- No additional pump required for loading/unloading
- Automatic top cover lifting system
- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 650l
- Total power, kW: 13,5
- Voltage: 380-400V
- Max vacuum: -0,8 Bar
The Steam Cooking Pot allows you to cook large batches of your signature soups, stews and pasta as well as steaming and boiling of semi-finished products.
- Heating: Steam
- Material: Stainless steel
- Principle of operation: Batch mode
- Volume: 200l/ 300l/ 400l
This multifunctional cooking machine is designed to be used in a variety of different ways and is suitable for the majority of professional kitchens and catering businesses - any small enterprise or any participant of the HoReCa market. With the help of this equipment, you can cook, pasteurize, or blanch.
For a price quote, send us an email at sales@vacufry.com
Multifunctional vacuum unit MINI5 - is ideal for cooking, drying, concentrating, mixing and much more. Suitable for laboratories and small-scale production.
- Processing heat-sensitive products at lower temperatures
- Ideal for making creamed honey
- Possibility of vacuum drying honey
- Material: Stainless steel
- Engine power, kW: 0,12
- Country of origin: Slovakia
- Volume: 5l
A modern cooking and mixing device with a wide range of applications in confectionery, bakeries, catering establishments.
Automatic tilting cooking pots, with lateral support upright designed for cooking solid foods that are transferred by tipping of the container. Options: steam boiling, indirect electric, indirect gas, direct gas. Capacity options: 50, 100, 150, 200, 300, 500l.
The brewery boiler comprises a two-pot-shaped assembly, in which the integrated frame is a built-in lauter tun, a mash tank, a whirlpool, a laboratory sink and a control panel.
Excellent blancher and cooker for efficient handling of vegetables and other food products.
For a price quote or more information, email us at sales@vacufry.com
- Principle of operation: Continuous mode